Well it was finally blueberry season and they were plentiful at WalMart the other day. 2 bux for 1 pint. So finally I got to make all my blueberry recipes. I made a blueberry kuchen which i will have to make again so I can post about it. It was so good. by the way. These muffins were on my to do list so here we go. They turned out so well I made them again a couple times. My wife brought them to work and everyone loved them. so here you go..
So I’m watching Food Network and Tylers Ultimate comes on. So I figure I haven’t watched him before so why not. Well he makes a great little dish around the Chicken Cordon Bleu, and I decide hey I can make that. So I did and it turned out great. Now to my recollection I have never made Chicken Cordon before so I don’t have a lot of experience with it but if I don’t say so myself it was tasty. My wife also loved it so I will go with it was good. He did have some good tips on making it as well some of the other stuff he made will be well used later. I decided to try it for our Anniversary Dinner. I wanted something that would be ordered in a nice restaurant so that I could try it at home. I paired mine with some Smashed Garlic Potatoes, Raspberry sauce, the Sweet Vinaigrette Salad, and for desert the Triple Mousse cake ( recipe to follow on next blog) This meal was delightful elegant and fun to make. The chicken was very easy to prepare and cook. It all came together very well and easily.
Apr 12
Most of my new recipes that I come across are ideas that I’m searching for. For instance I want to make a cake I start looking for recipes and so forth. This one however I just stumbled upon and I decided I had to try it. I put it in the bookmarks and looked for some more recipes so I can compare and decide what ingredients I wanted to use. This pastry also gave me the excuse to try the preserves I made in the previous blog. This turned out extremely well for my first attempt at such a pastry. I brought it to a birthday party and it was gone before I left. So I’m pretty sure others liked it as well.